Catering Menu |
|
"
Par For The Course" |
"The
Eagle" |
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Crudités
Display
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Fresh
Florida Fruit Display
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International & Domestic
Cheese Display
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Assorted
Canapés
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Chicago
Style Mini Pizzas
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Swedish
Meatballs
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Action Station - "Pastabilities"
Uniform Chef Preparing Two Types
Of Pasta With The Following Toppings:
Diced Grilled Chicken, Cured
Country Ham, Green Onion, Olives,
Peppers, Fresh Herbs, Parmesan
Cheese, Tossed With Marinara
Or Alfredo Sauce
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Sliced
Fresh Bread, Rolls & Whipped
Butter
$20.50 per person
|
-
Crudités
Display
-
Fresh
Florida Fruit Display
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International & Domestic
Cheese Display
-
Assorted
Canapés
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Seafood
& Chicken Dim Sum With Dipping
Sauce
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Scallops
Wrapped In Bacon
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Traditional & Teriyaki Wings
With Bleu Cheese & Celery
Sticks
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Spring
Rolls With Plum Ginger Sauce
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Carving
Board To Include A Uniformed
Chef Carving Top Round Of Beef
With Mini Rolls, Creamy Horseradish
And Brown Mustard
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Action Station - "Wok
The Fairway"
Uniform
Chef Preparing Sliced Chicken
& Pork With Bok Choy, Snow
Peas, Sprouts,
Carrots, Onions Peppers &
Pine Nuts
With Fresh Garlic, Ginger And
Soy
-
Sliced
Fresh Bread, Rolls & Whipped
Butter
$24.50 per person
|
"Hole
In One" |
-
Marinated Grilled Vegetable
Display
With Mediterranean Cous Cous,
Florida Tomato,
Buffalo Mozzarella, Basil &
Balsamic Vinaigrette
-
Crab
Stuffed Mushrooms
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Baked
Brie Display
With Fresh Strawberries And
Grapes
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Oysters
Rockefeller
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Grilled
Chicken Skewers
With Assorted Dipping Sauces
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Crudités
Display
-
International & Domestic
Cheese Display
-
Assorted
Canapés
-
Scallops
Wrapped In Bacon
-
Carving Board To Include
A Uniformed Chef
Carving Tenderloin Of Beef,
Served With Mini Rolls,
Creamy Horseradish And Béarnaise
Sauce.
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Action
Station - "Shrimply
Marvelous"
Uniformed Chef Preparing Fresh
Gulf Shrimp
With Garden Mushrooms, Plum
Tomatoes, Onion And
Garlic Served With Bow Tie Pasta.
-
Sliced
Baguette And Mini Rolls
With Whipped Butter, Olive Oil
And Fresh Cracked Pepper
$29.50 per person
|
| Beverage
Selection |
Hourly
Bar
An economical plan to accommodate
your budgetary needs. Includes all
mixers, liquors and garnishes for
a predetermined per person price.
Also includes beer, wine, sodas and
bottled water. |
| House
Brands |
Call
Brands |
$9.00 First Hour
$8.00 Second Hour
$7.00 Every Hour After |
$11.00 First Hour
$10.00 Second
Hour
$ 9.00 Every
Hour After |
Hosted/Cash Bar
|
| House
Brands |
Call
Brands |
Smirnoff,
Beefeater, Jim Beam, Dewar's, Canadian
Club, Bacardi, Jose Cuervo Tequila
$4.50 per Drink |
Absolute,
Tanguray, Jack Daniels, Crown Royal,
Chivas Regal, Mount Gay, Anjo Tequila
$5.00 per Drink |
| Beer |
Wine |
Domestic:
Budweiser, Bud Light, Coors Light,
Miller Genuine Draft
$2.75 per Beer
Imported:
Heineken, Amstel, Corona
$3.25 Per Beer
Rum Punch:
Blend of Tropical Juices
and Caribbean Rum
$25.00 Per Gallon
Non-Alcoholic Punch:
The Club's Special Recipe of
Tropical Juices
$17.00 Per Gallon |
Special
Selection of the Club*, Featuring
Chardonnay, Cabernet Sauvignon &
White Zinfandel
$4.25 Per Glass
*Featured Wine List of California
Import Wines Available Upon Request.
Soda / Bottled Water:
Coke, Diet Coke, Sprite, Diet Sprite,
Bottled Water
$1.75 Per Drink
|
| All
food and beverage prices are subject
to 6% sales tax and 19% service charge. |
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